Tuscan-Style Shrimp

Tender Shrimp in a Crispy Italian-Style Breading
The exceptional taste of authentic Italian cuisine is just inside your freezer. Enjoy succulent shrimp rolled in a mozzarella and garlic flavored breading. Sea Best makes it easy to serve rich, flavorful restaurant-quality meals right from your kitchen.

  • Individually Quick Frozen
  • Excellent Source of Protein

Cooking Instructions

Pan Fry • Deep Fry • Bake

Do not thaw.

Simple Preparation Instructions: For best taste and texture, pan fry or deep fry the shrimp.

Pan Fry:

  1. Place frozen breaded shrimp in 1 inch of hot, but not smoking, oil and fry for 2 ½ minutes.
  2. Turn frequently. Transfer to plate lined with paper towels to drain, and serve immediately.

Deep Fry:

  1. Place frozen breaded shrimp separately in shortening or oil at 350°F for 2 ½ minutes.
  2. Turn frequently. Transfer to plate lined with paper towels to drain, and serve immediately.

Bake:

  1. Preheat oven to 425°F.
  2. Arrange frozen shrimp in single layer on baking sheet so shrimp are not touching.
  3. Bake for 5-6 minutes on middle level, flip shrimp, then bake an additional 5-6 minutes.

CAUTION: Contents will be hot. Heating times are approximate. They will vary due to the make, model and temperature calibration of your stove or fryer.

Fun Fish Facts

The oldest age reported for salmon is 8 years.